A delicious idea using Tasmanian Walnuts, pears which are now abundantly in season and our creamy Mr Bennetts Blue Cheese. Step 1: Simply arrange some fresh salad greens on a plate Step 2: Top with sliced pears, toasted walnut pieces and 100g of crumbled Ashgrove Mr Bennett’s blue cheese Step 3: Drizzle with oil […]
Fetta and watermelon salad
This is always a favourite to accompany a BBQ on a long, hot summer day. It has a bang from the salty fetta and a burst of sweetness from the watermelon – perfect. Shopping list A wedge of watermelon A small red onion Ashgrove Fetta Fresh lime A sprig of thyme Steps Take 1/4 of […]