True Taste of Tasmania 🧀🌿

We’re proud to announce that Ashgrove has been awarded 20 medals at the 2025 DIAA Australian Dairy Awards, recognising the depth, quality, and innovation in our Tasmanian dairy range.

🏆 🥇 GOLD MEDAL WINNERS – 2025 DIAA Awards

Signature Farmstead Range
🥇Red Leicester Cheese
🥇Smoked Red Leicester Cheese

Farmhouse Range
🥇Cradle Mountain Double Gloucester Cheese
🥇Walls of Jerusalem Wild Wasabi Cheese
🥇Full Cream Milk
🥇Non-Homogenised Milk
🥇Eco-Milk
🥇Herb & Garlic Butter

🥈 🥈 SILVER MEDAL WINNERS – 2025 DIAA Awards

Signature Grand Cru Range
🥈 Tasmanian Mountain Cheese
🥈 Eddington Cloth Matured Cheddar
🥈 Rubicon Cloth Matured Red Leicester

Signature Farmstead Range
🥈 Vintage Cheddar Cheese
🥈 Bushberry Lancashire Cheese

Farmhouse Range
🥈 Wineglass Bay Vintage Cheddar Cheese
🥈 Little Blue Lake Blue Cheese
🥈 The Hazards Smoked Cheddar Cheese
🥈 Mt Roland Bush Pepper Cheese
🥈 Light Milk
🥈 Pure Cream
🥈 Traditional Salted Butter

These results reflect the dedication of our team, our deep connection to place, and the strength of our pasture-based approach at 41° south.
Thank you to the #DIAA, our people, and everyone who chooses Ashgrove on shelf and in the fridge.

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#Tasmanian
#Familyowned