Award Winning, Tasmanian Farm Milk, Cheese, Cream and Butter

Ashgrove Cloth Cheddar
Award winning, hand crafted products
From the purest environment in the world
Traditional cheese making techniques with modern methods
Ashgrove Milk Range
From Grass to Cow to You
Ashgrove Milk Range
Pure and natural - nothing added, nothing taken away
Aged to perfection for up to 18 months

··· Latest News ···

Ashgrove Herb & Garlic Butter Wins Gold!…

Moos-Flash! Our creamy herb & garlic butter has just been awarded Gold at the prestigious 2017  Sydney Royal Cheese & Dairy … [Read More...]

Australia’s best cheese 2016 and 2017:…

Cheese-makers from around the country sent their best products to Melbourne last month for the annual Grand Dairy Awards. Ashgorve Signature parmesan … [Read More...]

At the 28th Taste of Tasmania, North-West…

SAY CHEESE: Ashgrove Cheese workers Maria Jeppesen, Jess Wall and Sam Bagot prepare for a busy first day at the Taste of Tasmania festival on Hobart's … [Read More...]

Ashgrove stalwart salutes seventh year…

  CHEESE PLEASE: Jess Wall has helped run the Ashgrove stall at the past seven Festivale events. Picture: Hamish Geale Having worked at … [Read More...]